Alaskan Roe
Chum (Keta) Salmon
Pink Salmon
Coho (Silver) Salmon
Sockeye (Red) Salmon
King (Chinook) Salmon
Alaska Pollock
Pacific Cod
Pacific Herring
In the cold pristine waters of Alaska, fish develop naturally with a superior flavor and texture. These remarkable fish also produce top quality roe (eggs) that are prized the world over. Salmon ikura, consisting of lightly salted individual eggs, is popular in Europe, Asia and North America. Salmon sujiko, consisting of salted eggs intact in their skeins, is another popular product. NPSI also supports roe production from pollock, Pacific cod and herring.
Pink Salmon
Coho (Silver) Salmon
Sockeye (Red) Salmon
King (Chinook) Salmon
Alaska Pollock
Pacific Cod
Pacific Herring
In the cold pristine waters of Alaska, fish develop naturally with a superior flavor and texture. These remarkable fish also produce top quality roe (eggs) that are prized the world over. Salmon ikura, consisting of lightly salted individual eggs, is popular in Europe, Asia and North America. Salmon sujiko, consisting of salted eggs intact in their skeins, is another popular product. NPSI also supports roe production from pollock, Pacific cod and herring.
Product Specifications
North Pacific Seafoods, Inc. plants are strategically located near the major seafood harvesting areas in Alaska to ensure that we receive fish at the perfect maturity and absolute freshness. The roe is quickly removed from the fresh fish. Then all roe products are carefully cured and packed to maintain their peak quality and freshness.
