Cooking Alaska Seafood
Wild Alaska seafood is one of the most delicious and simplest meals to cook.  Whether you choose salmon, whitefish, shellfish or other delicacies, all varieties are highly nutritious and packed full of delicious flavor.  They can be prepared with just a few ingredients to let their goodness shine through, or can be the centerpiece for an elaborate gourmet creation.  The following pages provide basic information on the handling, preparation and nutritional value of Alaska seafood.  We also provide some answers to common questions consumers have about seafood.  The Alaska Seafood Marketing Institute offers numerous recipes developed specifically for seafood from Alaska at www.alaskaseafood.org.  Enjoy!